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BBQ 25

BBQ 25 Cover

BBQ 25

By Adam Perry Lang

Harperstudio, Board Books, 9780061990236, 65pp.

Publication Date: May 11, 2010

New York Times Bestelling author and BBQ maestro Adam Perry Lang is back Serious Barbecue meets A Man, A Can, A Plan in BBQ 25 an ultra-foolproof guide to the 25 most popular barbecue dishes, in a format anyone can follow with guaranteed success.

Praise For BBQ 25

One of the Best NYC Cookbooks of 2010
-New York magazine

One of the 10 Top Summer Cookbooks, 2010

Sunday, Jun 20, 2010

This year has yielded a bumper crop of cookbooks for the farmers market regular. Food writer T. Susan Chang has sorted through this bounty to come up with an armload of recommendations -- as well as a score of great summer recipes -- for the locavore in your life. More at

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