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United States of Pie

United States of Pie Cover

United States of Pie

Regional Favorites from East to West and North to South

By Adrienne Kane

Ecco Press, Paperback, 9780062064073, 226pp.

Publication Date: May 22, 2012

A baker's delight, United States of Pie is an utterly charming and mouthwatering compendium of heirloom American pies regional favorites from East to West and North to South gathered lovingly together by Adrienne Kane, author of Cooking and Screaming and creator of the popular food blog From long lost recipes to classic favorites, the irresistible desserts featured in this wonderful cookbook will be pastry nirvana for Mollie Katzen and Moosewood fans hot and tasty treats sweetly illustrated, combined with time-tested baking tips and secrets for preparing the perfect pie.

Wednesday, Jul 4, 2012

We hold this truth to be self-evident: America loves pie. But each region also reserves the right to bake the treat in its own style. In United States of Pie, writer Adrienne Kane explores local takes on the ultimate American confection. More at

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