Healthy, Easy, Delicious Meals for Your Baby and Toddler
Griffin, Hardcover, 9780312621926, 146pp.
Publication Date: August 31, 2010
Finally, the must-have cookbook is here for the millions of busy parents who have taken on a healthier approach to eating--less processed, more organic--and who want to feed their little ones easy-to-make, cost-effective, completely nutritious and delicious meals.
With more than sixty gourmet-inspired recipes and dozens of Chef Geoff's tips for quick and nutritious preparation, parents everywhere will be in on the "Baby Love" secret: that making fresh baby food is pretty simple, even if you've never cooked a day in your life.
Learn how to make two weeks worth of "Baby Love" meals in less than one hour per week, at a fraction of the cost of jarred baby food. Say good-bye to bland and processed and hello to fresh and scrumptious
BABY LOVE recipes include: Pom-Pom Apple*Peach and Apricot Oatmeal*Tropical Smoothie *Creamy Butternut with Nutmeg*Very Gouda Grits*Norah's Brain-Booster Zucchini Muffins*
Made with Love Baby Love.
Geoff Tracy graduated first in his class from the Culinary Institute of America. He opened his first two restaurants before the age of thirty. He owns and operates five successful restaurants in the nation's capital. In 2008 Tracy was awarded the Albert Uster Chef of the Year Award. He is best known as Chef Geoff.