Debbie Macomber's Cedar Cove Cookbook

Debbie Macomber's Cedar Cove Cookbook

By Debbie Macomber; Andy Ryan (Photographer)

Harlequin, Hardcover, 9780373892938, 239pp.

Publication Date: March 26, 2013

Description

Now, from Debbie Macomber's Cedar Cove Cookbook, you can relish in your own home the same superb meals found in Cedar Cove's households. Charlotte Rhodes, one of the series' most beloved characters, invites all fans of Cedar Cove, as well as anyone who enjoys classic home cooking, to join her in touring the town's kitchens as she shares more than 130 of her treasured family recipes. (And she's got plenty to tell you about the people of Cedar Cove, too )
You'll find such mouthwatering dishes as:
Justine Gunderson's Grilled Salmon with Lime-Jalapeno Butter
Teri Polger's Macaroni and Cheese
Charlotte Rhodes's Cinnamon Rolls
Olivia Griffin's Creamy Tarragon Chicken Salad
The Pot Belly Deli's Broccoli and Cheese Soup in a Bread Bowl
And many more
Whether you've just discovered the world of Cedar Cove or have devoured all the books, you can now partake of the town's culinary traditions and cook just like Charlotte, her family and friends


About the Author
Debbie Macomber has more than 100 million copies of her books in print, and her stories about home and family have a worldwide audience and have been translated into twenty-three languages. In addition to being a #1 New York Times bestseller in fiction many times over, she also has an enormous following among knitters as the author of dozens of pattern and craft books. In 2008, she launched a branded line of knitting products through Leisure Arts, the company that publishes her knitting guides. Debbie and her husband, Wayne, have four children and nine grandchildren, and split their time between Washington State and Florida. This is Debbie s second picture book co-authored with Mary Lou Carney; their first, The Truly Terribly Horrible Sweaer . . . That Grandma Knit, was published in 2009.

Marilynn Brass and Sheila Brass are home cooks with more than 119 years of experience between them. They have appeared in their own television cooking specials including T"he Brass Sisters Holiday" on the Cooking Channel and "The Brass Sisters: Queens of Comfort Food" on WGBH, the PBS affiliate in Boston. They have also been guests on the Food Network's "Bobby Flay's Throwdown" and on PBS's "Simply Ming", hosted by Tsai Ming. They have also made appearances on "Antiques Roadshow FYI". "Heirloom Baking" was nominated for the James Beard Foundation Award in the category of "Baking and Dessert." They are the authors of "Heirloom Cooking" with the Brass Sisters, also published by Black Dog & Leventhal (2008).