The Zuni Cafe Cookbook
A Compendium of Recipes and Cooking Lessons from San Francisa
Publication Date: September 2002
List Price: $40.00*
* Individual store prices may vary.
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Gerald Asher is a lifelong devotee to wine. Wine editor of Gourmet for 30 years, he has been honored for his writing and work in the international wine trade. He holds the Order of the Merite Agricole from the French government and is an inductee of California s Vintners Hall of Fame.