Madhur Jaffrey's World-Of-The-East Vegetarian Cooking

Madhur Jaffrey's World-Of-The-East Vegetarian Cooking

By Madhur Jaffrey

Alfred A. Knopf, Paperback, 9780394748672, 460pp.

Publication Date: November 12, 1981


From her own India, from Bali, Japan, China, from Far Eastern and Middle Eastern countries, Madhur Jaffrey brings us tantalizing new dishes, new flavors and new aromas. 400 recipes using nutritious ingredients.

About the Author
An award-winning actress, cookbook author, free-lance journalist and a recipient of the title, Commander of the British Empire from Queen Elizabeth II, Madhur Jaffrey has written over 15 cookbooks, acted in over 30 films and in scores of TV programs, and written for newspapers and magazines including the New York Times, the Financial Times and the New Yorker.