The Art of Jewish Cooking

The Art of Jewish Cooking Cover

The Art of Jewish Cooking

By Jennie Grossinger

Bantam Books, Mass Market Paperbound, 9780553763553, 206pp.

Publication Date: March 1, 1995

Description
The Art of Jewish Cookingby Jennie Grossinger provides many classic and favorite Jewish recipes and tips on how to make them.

Join the Conversation

Join the Conversation

Sign up today to hear about books and authors from an independent bookstore near you.