Microwave Gourmet
By Barbara Kafka
(William Morrow Cookbooks, Paperback, 9780688157920, 576pp.)
Publication Date: November 5, 1997
Categories: Methods - Microwave
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Description
The first microwave cookbook ever introduced by a major food writer--a breakthrough cookbook that challenges all the preconceptions about what one can and cannot do with a microwave. Includes hundreds of entries explaining how different foods react in a microwave. Black-and-white illustrations.
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