The Inspired Vegan
Seasonal Ingredients, Creative Recipes, Mouthwatering Menus
By Bryant Terry
(Da Capo Lifelong Books, Paperback, 9780738213750, 201pp.)
Publication Date: January 2012
List Price: $19.00*
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The author of Vegan Soul Kitchen shares his favorite staple ingredients and the delicious ways to cook themfrom simple to complex
In his new book, Inspired Vegan, chef Bryant Terry writes about how healthy eating can start in your backyard. He also offers up soulful vegan recipes paired with the music that inspires his cooking. Host Michel Martin talks with Bryant Terry about delicious vegan cuisine. More at NPR.org
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