Vegan Eats World
300 International Recipes for Savoring the Planet
By Terry Hope Romero
(Da Capo Lifelong Books, Hardcover, 9780738214863, 400pp.)
Publication Date: October 30, 2012
Other Editions of This Title: Paperback
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From the coauthor of the national bestseller Veganomicon (200,000 copies sold), a major new vegan bible on international cuisine
Terry Hope Romero is the author of several bestselling and award-winning cookbooks. In 2011 she was named Favorite Cookbook Author by VegNews. Terry lives, cooks and eats in Queens, NYC and can be found on the web at veganlatina.com.
“We can only imagine how difficult it must be to improve upon such cookbooks as Veganomicon and Vegan Pie in the Sky. However, we think the co-author of the aforementioned books, one Terry Hope Romero, could do it with Vegan Eats World.”
Irvington Herald, 9/27/12“A masterful collection of…recipes from all corners of the globe…[Romero has] reinvented delicious ethnic dishes, popular street foods, and take-out so we can eat well while being mindful of a healthy body and healthy planet.”
Sand and Succotash blog, 10/10/12
“[Romero] always finds a way to turn vegan food into something delicious [and] gorgeous…that cook[s] up perfectly…Vegan Eats World travels the globe and gives the reader a little bit of each ethnic cuisine, vegan style.”