The Vegetarian Epicure
By Anna Thomas
(Vintage, Paperback, 9780804170543, 336pp.)
Publication Date: January 28, 2014
Other Editions of This Title: Paperback
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262 recipes that bring vegetarian cooking to new gastronomic heights with talk about good food, the art of making fine breads, and menus designed to make every meal a delight and a celebration of life.