Poulet

More Than 50 Remarkable Meals That Exalt the Honest Chicken

By Cree LeFavour; France Ruffenach (Photographer)
(Chronicle Books (CA), Hardcover, 9780811879699, 240pp.)

Publication Date: November 2011

List Price: $27.50*
* Individual store prices may vary.
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Description
Poulet is more than just a cookbook dedicated to chicken: it is an ode to this worldwide favorite. More than 50 thoughtful recipes cover the globe to breathe new life into the well-loved chicken supper. Five chapters are organized by flavor profile American, Bistro, Latin, East and South Asian, and North African/Mediterranean to bring to the table wherever you live. Each recipe is organized into a set matching a main course of chicken with a complementary grain, salad, vegetable, or bread. Author Cree LeFavour's sophistication and humor, coupled with wine, cocktail, and beer suggestions, spark a new appreciation of a time-honored favorite.



About the Author
Cree LeFavour is a cookbook author based in Frenchtown, New Jersey, whose books include Poulet and The New Steak.

Melissa Leapman is widely-published sweater designer whose patterns have been featured in a variety of premiere needlework publications. The author of numerous books on crochet, Leapman lives in New York City.
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