The Kitchen Gardener's Handbook
By Jennifer R. Bartley
(Timber Press (OR), Paperback, 9780881929560, 224pp.)
Publication Date: November 2010
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Whether she s sharing tips on planting radishes in spring, harvesting tomatoes in summer, or pruning perennials in winter, Bartley s friendly advice gives gardeners the tools they need to build and maintain a kitchen garden. Readers will learn how to plant, grow, and harvest the best vegetables, fruits, greens, and herbs for every season. They ll also find seasonal recipes that celebrate the best of the harvest, monthly garden chores, eight sample garden designs, and information on using cut flowers for decoration.
"The Kitchen Gardener s Handbook" is a guide for gardeners who want it all the freshness of fruits and vegetables and the beauty and simplicity of hand-picked bouquets.