Nigella Christmas
Food, Family, Friends, Festivities
By Nigella Lawson; Lis Parsons (Photographer)
(Hyperion Books, Hardcover, 9781401323363, 277pp.)
Publication Date: October 2009
Categories: Holiday - General
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Description
This luscious book includes everything from Christmas cakes and puddings to exciting and inspiring variations for traditional turkey, ginger-baked ham, and even a vegetarian Christmas feast. More than 100 photos provide inspiration and information in equal measure.
Monday, Nov 2, 2009
As winter nears, we look for ways to be warm and comfortable. One of the best ways to do that, says food writer Nigella Lawson, is to indulge in rich, tasty foods that some might call guilty pleasures. For instance: Why not make French toast that tastes like a doughnut? More at NPR.org
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