Brewed Awakening

Behind the Beers and Brewers Leading the World's Craft Brewing Revolution

By Joshua M. Bernstein
(Sterling Publishing (NY), Hardcover, 9781402778643, 292pp.)

Publication Date: November 2011

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Description
Fine wine has always had its expert guides to taste and "terroir." Why not beer? Funky, young, and smart, this is the ultimate beer geek's companion, covering everything from the homebrew renaissance to nanobreweries to many of America's preeminent beer events and festivals. There's a revolution brewing among craft beer makers: They're reviving long-forgotten recipes, dosing brews with wild yeasts to create new flavors, and using organic grains and hops to forge a delicious new frontier of beer. And no one's better equipped to tell us what's happening than Joshua M. Bernstein, former Gourmet.com writer and one of the world's foremost beer experts. He covers all of today's top trends, including high-alcohol, bourbon barrel-aged, cask-conditioned, and even gluten-free beers. Designed to look just like Joshua's notebook and featuring labels and photos, this extreme guide is a one-stop shop for cutting-edge beer technology, taste, and information.



About the Author
JOSHUA M. BERNSTEIN is the author of the highly acclaimed books BREWED AWAKENING and THE COMPLETE BEER COURSE. Joshua is a Brooklyn-based beer, spirits, food and travel journalist, whose writing has appeared in Bon Appetit, Men's Journal, Details, The New York Times, Time Out New York, Saveur, Draft, Epicurious.com, Wine Enthusiast, Bicycling, Gourmet.com, Tasting Table, New York Post, Edible Manhattan, New York Daily News, Wired, ReadyMade and the New York Press.
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