Banh Mi

Banh Mi

75 Banh Mi Recipes for Authentic & Delicious Vietnamese Sandwiches

By Jacqueline Pham

Adams Media Corporation, Hardcover, 9781440550775, 157pp.

Publication Date: July 2013


The quintessential Vietnamese street food--in your own home

Indulge in the intoxicating aroma and exotic taste of a freshly baked baguette topped with savory pork, bright cilantro, and thin strips of pickled carrots and daikon. With "Banh Mi," you can enjoy these flavorful Vietnamese sandwiches without ever having to step out of your home. From vegetarian options to meat-filled sandwiches, this book will provide you with step-by-step instructions for creating 75 delicious banh mi recipes, including: Spicy eggplant tofuVietnamese-style chicken curryChar siu barbecue porkMango grilled shrimp

Complete with recipes for classic Vietnamese pickled condiments, flavorful sauces, fresh baked breads, and classic sides, "Banh Mi" brings the essential tastes of true Vietnamese cuisine into your kitchen.

About the Author
Jacqueline Pham created as a way to interact with other foodies who share her passion for gourmet cooking and international culture. She is the author of "Haute Potato" and has experience developing, testing, and photographing recipes for food manufacturers. She also has had the opportunity to cook for a Nobel laureate, several "Fortune" 100 executives, a former U.S. ambassador to the United Nations, and even a famous Hollywood actor! She lives in San Francisco, CA.