Vegan Planet
400 Irresistible Recipes With Fantastic Flavors from Home and Around the World
By Robin Robertson
(Harvard Common Press, Paperback, 9781558322110, 592pp.)
Publication Date: February 2003
Categories: Vegetarian - General
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Open the door to a whole new world of delicious, healthy choices! If you are one of the millions of Americans moving away from meat, dairy and eggs in your diet, whatever the reason, then Vegan Planet is for you. It is by far the most comprehensive vegan cookbook ever and proves once and for all that the vegan way of eating can easily provide all the nutrition you need, and so with astonishingly varied recipes and absolutely fabulous food. Recipes include:
Mango Tango Smoothie
Pumpkin Pie Pancakes
Fried Green Tomato Po’Boys
Ginger-Scented Pot Stickers
Curried Cauliflower Pakoras
Butternut Squash and Wild Mushroom Lasagna
Hot Tomale Vegetable Pie
Turkish-Style Stuffed Eggplant with Walnut Sauce
Five-Spice Chocolate Layer Cake
Banana Swirl “Cheesecake”
ROBIN ROBERTSON has published three previous collections and received many awards for his work, including the E. M. Forster Award and the Forward Prize in all three categories.
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