Holidays Cookbook

Holidays Cookbook

Country Comfort: Over 100 Recipes to Warm the Heart & Soul

By Mary Elizabeth Roarke; Monica Musetti-Carlin

Hatherleigh Press, Paperback, 9781578263806, 228pp.

Publication Date: September 28, 2010


Country Comfort: Holidays Cookbook pairs festive foods with the stories, memories, and traditions that make every celebration special. Whether you’re planning a menu for Christmas, Chanukah, Thanksgiving, or New Year’s, Country Comfort: Holidays Cookbook features over 100 time-honored American recipes that bring all the flavors of the holiday season to your dinner table.
Each recipe has been carefully crafted to highlight the delicious flavors in everything from plump and juicy cranberries to savory roasted turkey. Some of the comforting recipes featured in Country Comfort: Holidays Cookbook include Roast Duck with Apricot Gravy, Cornbread Stuffing with Apple and Sausage, Chocolate Almond Walnut Biscotti, Sweet Potato Latkas with Thyme, Roast Pork with Plums, Gingerbread Cookies, and so much more.
Country Comfort: Holidays Cookbook also includes:
• Tips on baking and cooking methods
• Ideas for homemade gifts
• A customized holiday menu planner
• And more…
Eating at home saves money, strengthens family bonds, and allows for creativity in cooking. Whether you’re a beginner who prefers easy-to- follow recipes or an experienced chef looking to expand your culinary horizons, Country Comfort: Holidays Cookbook provides a fresh and healthy update to seasonal celebrations and will bring new and exciting meal traditions into your home.