Very Pesto

By Dorothy Rankin
(Celestial Arts, Paperback, 9781587612084, 96pp.)

Publication Date: July 29, 2004

Shop Local
Enter your zip code below to find indies closest to you.

Go


Description

The ingredients may be few, but the result is bountiful. Learn how to make an array of pestos using such diverse herbs as cilantro, rosemary, mint, and lemon thyme. Then enjoy them year-round with more than 30 recipes like Fresh Pea and Mint Pesto Pasta, Red Pesto Ceviche, Tabbouleh with Basil Mint Pesto, and Pesto Frittata.




About the Author

DOROTHY RANKIN is an avid cook and gardener who lives in Monkton, Vermont. Also the author of NOODLE FUSION, she tests recipes and grows herbs and vegetables for a local farmers' market. Dorothy is the co-owner of a catering company, Glorious Grub.

Indie Bookstore Finder











Update Profile