Sensuous Recipes, Spa Treatments, and Other Divine Indulgences
By Susie Norris
(Celestial Arts, Hardcover, 9781587613470, 160pp.)
Publication Date: October 20, 2009
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Need more chocolate in your life?
CHOCOLATE BLISS is a celebration of all things chocolate: types and flavors, health and beauty benefits, origins, baking secrets, ecological influences, and gifting delights. With must-have recipes like Fudgey Hearts of Darkness, antioxidant-rich offerings like Blueberry Cocoa Nib Crumble, and luxurious indulgences like Salty Chocolate Body Scrub, there’s no reason not to treat yourself–and your friends–to the chocolate life.
SUSIE NORRIS is an artisan chocolatier, pastry chef, culinary school instructor, and TV producer. Her chocolate business, Happy Chocolates, has been featured on the Food Network and in More magazine. She served as associate chef/instructor at California School of Culinary Arts (Le Cordon Bleu Program). Susie divides her time between Los Angeles and the beautiful Berkshires in Massachusetts.
“Anyone who loves chocolate will swoon from Susie Norris’s ode to the world’s most seductive ingredient.”
–David Lebovitz, author of The Great Book of Chocolate and The Perfect Scoop