Eats, Shoots & Leaves
The Zero Tolerance Approach to Punctuation
By Lynne Truss
(Gotham, Paperback, 9781592402038, 240pp.)
Publication Date: April 11, 2006
Other Editions of This Title: Paperback
Categories: Grammar, Writing Skills
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In Eats, Shoots & Leaves, former editor Truss dares to say, in her delightfully urbane, witty, and very English way, that it is time to look at our commas and semicolons and see them as the wonderful and necessary things they are. This is a book for people who love punctuation and get upset when it is mishandled. From the invention of the question mark in the time of Charlemagne to George Orwell shunning the semicolon, this lively history makes a powerful case for the preservation of a system of printing conventions that is much too subtle to be mucked about with.
Lynne Truss is a writer and journalist who started out as a literary editor with a blue pencil and then got sidetracked. The author of three novels and numerous radio comedy dramas, she spent six years as the television critic of The Times of London, followed by four (rather peculiar) years as a sports columnist for the same newspaper. She won Columnist of the Year for her work for Women’s Journal. Lynne Truss also hosted Cutting a Dash, a popular BBC Radio 4 series about punctuation. She now reviews books for the Sunday Times of London and is a familiar voice on BBC Radio 4. She lives in Brighton, England.
Eats, Shoots & Leaves “makes correct usage so cool that you have to admire Ms. Truss.”
—Janet Maslin, The New York Times
“Witty, smart, passionate.”
—Los Angeles Times Book Review, Best Books Of 2004: Nonfiction
“This book changed my life in small, perfect ways like learning how to make better coffee or fold an omelet. It’s the perfect gift for anyone who cares about grammar and a gentle introduction for those who don’t care enough.”
—The Boston Sunday Globe

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