The Chia Cookbook

The Chia Cookbook Cover

The Chia Cookbook

Inventive, Delicious Recipes Featuring Nature's Superfood

By Janie Hoffman; Eric Wolfinger (Photographer)

Ten Speed Press, Paperback, 9781607746645, 146pp.

Publication Date: September 30, 2014

Description
Mamma Chia founder Janie Hoffman presents recipes for incorporating superfood chia seeds into flavorful smoothies, snacks, meals, and desserts.
Chia is a powerful little seed with incredible health benefits. In this mouthwatering recipe collection, Mamma Chia founder Janie Hoffman invites you into her kitchen to learn the secrets of incorporating this ancient superfood into modern meals from breakfast to dinner and happy hour to dessert.


About the Author
JANIE HOFFMAN is the founder and CEO of Mamma Chia (www.mammachia.com), an organic line of chia-based foods and beverages. A leader in the natural foods industry, Hoffman is the author of "Chia Vitality" and has been featured in the "New York Times," "O "magazine, "Everyday with Rachel Ray," "Details," "Vogue," "Real Simple," "Prevention," "Glamour," and the "Today" show. She lives with her husband on a small avocado farm just outside of San Diego, California.

Join the Conversation

Join the Conversation

Sign up today to hear about books and authors from an independent bookstore near you.