Authentic Mexican Cooking
By Lori Horton
New Holland Publishing Australia Pty Ltd, Hardcover, 9781741108675, 159pp.
Publication Date: May 10, 2010
Hola Amigos Welcome to authentic Mexican cuisine Take your taste buds on a trip to Mexico as you flip through the pages and cook up a storm with Mexicali Rose From Guacamole to Cream of Jalape?o Soup, Tortilas to Tex Mex Style Beef Tacos and Burrito Marimba to Veracruz Style Snapper, make restaurant-quality Mexican with ease and a lot of fun Cook up a banquet with a wide range of salads, sauces, sides and desserts, including Mousse de Tequila, Apple Enchiladas and Churros with Hot Chocolate Sauce. Quench your thirst from the warmth and spices with one of Mexicali Rose's many beverages?Tequilla Sunrises, Sangrias or Frozen Lemon, Strawberry and Passionfruit Margaritas are all on the menu.
About the Author
From an early age Lori Horton has had a passionate love for Mexican food. Lori and the Horton family have traveled the world eating good and bad Mexican dishes for 20 plus years, searching out new recipes and flavors that they have brought together in Mexicali Rose.