The Best of America's Test Kitchen

The Year's Best Recipes, Equipment Reviews, and Tastings

By America's Test Kitchen (Editor)
(America's Test Kitchen, Hardcover, 9781933615097, 312pp.)

Publication Date: September 2006

Other Editions of This Title: Hardcover

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With the debut of this four-color annual cookbook, the editors at America's Test Kitchen feature the best of the best--the recipes and culinary discoveries from a year's worth of cooking and testing for their books, magazines, and Public Television cooking show. 150 recipes.

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