BBQ 25 (Hardcover)

By Adam Perry Lang

William Morrow Cookbooks, 9780061990236, 68pp.

Publication Date: May 11, 2010

List Price: 19.99*
* Individual store prices may vary.


New York Times Bestelling author and BBQ maestro Adam Perry Lang is back! Serious Barbecue meets A Man, A Can, A Plan in BBQ 25: an ultra-foolproof guide to the 25 most popular barbecue dishes, in a format anyone can follow with guaranteed success.

Praise For BBQ 25

One of the Best NYC Cookbooks of 2010

One of the 10 Top Summer Cookbooks, 2010