Delish Insane Sweets (Hardcover)

Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats

By Editors of Delish, Joanna Saltz

Houghton Mifflin Harcourt, 9780358193340, 240pp.

Publication Date: October 15, 2019

List Price: 22.99*
* Individual store prices may vary.

Description

The first dessert recipe collection from the editors of the wildly popular site and magazine, Delish

The editors of Delish.com know one thing for sure: ANYONE can bake an amazing dessert. Crammed with surprising ideas for treats that are both fun and easy, the wildly popular brand’s second cookbook features 100 recipes: new classics and reader favorites that have been shared hundreds of thousands of times. You’ll find all the essentials (Snickerdoodles, Death By Chocolate Brownies, and Extra-Fluffy Vanilla Cupcakes), but also the crazy twists Delish is known for, like Crème Brûlée Cookies, Samoa Cheesecake Bars, and Moscow Mule Cupcakes—plus an entire chapter dedicated to over-the-top cookie cakes and skillet desserts. This indulgent book will appeal to food lovers who bake the way most of us do—sometimes with a boxed mix, sometimes from scratch; as therapy for a bad day; or to impress friends on Girls’ Night.
 


About the Author

DELISH is a popular food website owned by Hearst. JOANNA SALTZ is the Editorial Director of Delish. She lives in New Jersey with her husband and children.