Kitchen Confidential (Digital Audiobook)
Adventures in the Culinary Underbelly
Publication Date: February 6, 2001
Other Editions of This Title:
From his first oyster in Gironda to the kitchen of the Rainbow Room atop Rockefeller Center, from the restaurants of Tokyo to the drug dealers of the East Village, from the mobsters to the rats, Bourdain's brilliantly written and wonderfully read, wild-but-true tales make the belly ache with laughter.
About the Author
Anthony Bourdain is the author of the novels Bone in the Throat and Gone Bamboo. He is the executive chef at Brasserie Les Halles in New York City.