1896 Boston Cooking-School Cookbook (Hardcover)

By Fannie Merritt Farmer

Gramercy, 9780517186787, 608pp.

Publication Date: September 16, 1997

List Price: 9.99*
* Individual store prices may vary.


This is a facsimile edition of the original Fannie Farmer Cookbook—a perennial bestseller first published in 1896. A pioneering work in the culinary field, it was the first cookbook to provide level measurements and easy-to-follow directions.