It's Disgusting and We Ate It! (Paperback)

True Food Facts from Around the World and Throughout History

By James Solheim, Eric Brace (Illustrator)

Aladdin, 9780689843938, 48pp.

Publication Date: July 1, 2001

List Price: 9.99*
* Individual store prices may vary.


How about a nice dish of Colonial Squirrel Pie with a side of milkweed shoots? If that doesn't grab you, you might think about trying some Garbage Stew, just like they made in medieval England. But if you're feeling a little tired and need a boost, your best bet is roasted spiders. They've got three times the protein of cooked beef. (Is your mouth watering yet?)
Illustrated by the wildly-creative Eric Brace, It's Disgusting -- and We Ate It! is a fascinating look at culinary creations from all over the world!