Easily Grow Kitchen Edibles Indoors for Year-Round Enjoyment
Our indoor environments are ideal for human comfort, but they are not always hospitable to plants, especially vegetables and other edibles. In just the last few years, the technology for creating a better indoor plant environment has expanded. With the new, compact systems and tools available, it has become simple for anyone to grow an indoor kitchen garden and enjoy freshly picked edibles grown right on your own countertop.
Countertop Gardens shows you how to set up a cordial growing environment anywhere. In addition to going over the pros and cons of a wide range of ready-made hydroponic, aquaponic, and vertical gardening systems, Shelley shows you how to make your own DIY setups—from simple space-saving container designs to more creative and complex soil-free solutions. Beautiful photographs throughout illustrate methods, growing options, and creative projects. The chapters cover:
- Countertop garden methods
- Best edibles for countertop gardens
- DIY countertop gardening
- Growing basics
- Countertop growing devices
Praise For Countertop Gardens: Easily Grow Kitchen Edibles Indoors for Year-Round Enjoyment…
“Growing your own herbs at home is easy with this new book.”
Cool Springs Press, 9780760357811, 160pp.
Publication Date: June 19, 2018
About the Author
Shelley Levis is a passionate horticulturist, speaker, writer, and garden designer. She is an editor and content creator for Urbanique magazine, a regular contributor to a variety of newspapers and magazines, and the voice behind the popular gardening blog Sow & Dipity. Her creative DIY garden projects have been featured in the Huffington Post, Fine Gardening and GreenCraft magazines, and other publications.