Under the Tuscan Sun
At Home in Italy
Now in paperback, the #1 San Francisco Chronicle bestseller that is an enchanting and lyrical look at the life, the traditions, and the cuisine of Tuscany, in the spirit of Peter Mayle's A Year in Provence.
Frances Mayes entered a wondrous new world when she began restoring an abandoned villa in the spectacular Tuscan countryside. There were unexpected treasures at every turn: faded frescos beneath the whitewash in her dining room, a vineyard under wildly overgrown brambles in the garden, and, in the nearby hill towns, vibrant markets and delightful people. In Under the Tuscan Sun, she brings the lyrical voice of a poet, the eye of a seasoned traveler, and the discerning palate of a cook and food writer to invite readers to explore the pleasures of Italian life and to feast at her table.
Praise For Under the Tuscan Sun: At Home in Italy…
A New York Times Notable Book of 1997
"This beautifully written memoir about taking chances, living in Italy. loving a house and, always, the pleasures of food, would make a perfect gift for a loved one. But it's so delicious, read it first yourself."
"Irresistible...a sensous book for a sensous countryside."
"An intense celebration of what [Mayes] calls 'the voluptuousness of Italian life'."
--The New York Times Book Review
"Armchair travel at its most enticing."
"Mayes [has] perfect vision."
--Los Angeles Times
Broadway, 9780767916066, 336pp.
Publication Date: August 26, 2003