Modernist Cuisine (Boxed Set)
The Art and Science of Cooking
Cooking Lab, 9780982761007, 2400pp.
Publication Date: March 14, 2011
Other Editions of This Title:
Hardcover, Spanish (12/1/2011)
List Price:
625.00*
* Individual store prices may vary.
Description
Revealing the techniques used for preparing food which ranges from the otherworldly to the sublime, 'Modern Cuisine' is a six-volume guide for anyone who is passionate about the art and science of cooking.
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