Compliments to the Chef (Hardcover)

100 Châteauform Chef Recipes

By Marie-Pierre Morel (By (photographer)), Michel Roth (Foreword by)

Harry N. Abrams, 9781419737831, 160pp.

Publication Date: March 26, 2019

List Price: 50.00*
* Individual store prices may vary.

About the Author

Marie-Pierre Morel is a French photographer whose work has appeared in many books and other publications, including Alexandre Gauthier: Chef, La Grenouillère and Ladurée Tea Time. Châteauform offers 60 venues across France, Italy, Spain, and Germany for corporate events and retreats. Whether in the city, the countryside, by the sea, or in the mountains, these stunning châteaux offer an incredible experience, characterized by comfort, coziness, and delicious food courtesy of superb in-house chefs.