Water and Vegetable Diet (Paperback)
In Which the Advantages of Pure Soft Water Over That Which Is Hard Are Particularly Considered: Together with a Great (Cooking in America)
Applewood Books, 9781429011433, 272pp.
Publication Date: July 1, 2008
List Price:
18.95*
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Description
This 1854 work by William Lambe, with notes and additions by Joel Shew, is the American edition of a work originally published in England in 1815. The work sets forth the superiority of a vegetarian diet, in combination with water-treatment, in the prevention of disease and maintenance of health.
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