Chloe's Vegan Desserts: More Than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers, Cupcakes and Cakes--And More! (Paperback)
More Than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers, Cupcakes and Cakes--And More!
Atria Books, 9781451636765, 256pp.
Publication Date: February 19, 2013
Praise For Chloe's Vegan Desserts: More Than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers, Cupcakes and Cakes--And More!…
“It’s hard not to get excited when reading Chloe’s Kitchen. Coscarelli’s enthusiasm for vegan cooking is wildly apparent and extremely contagious. Packed with creative and wholesome recipes, Chloe’s Kitchen delivers inspired vegan fare in a beautiful, sleek volume guaranteed to get readers salivating.”
"Coscarelli’s contagious enthusiasm and full-flavored recipes will appeal to readers who are considering going vegan but aren’t sure if they’re ready....Appetizing recipes emphasize taste."
"A cavalcade of easy meatless recipes and culinary notions. The first vegan chef ever to win a Food Network competition, Coscarelli shares her wealth of knowledge on plant-based cuisine with marked enthusiasm...Refreshingly uncomplicated...mouthwatering offerings...varied recipes... Coscarelli's sleek volume is crisply photographed and includes the kind of straightforward, go-to recipes busy foodies can appreciate."
"Accessible....welcome surprises. Coscarelli’s focus is comfort food, and she reboots classic meat and dairy dishes with plant-based formulas. A good choice for the newly converted looking to replace their nonvegan favorites."
"Glamorously laid out with sleek, shiny pages of vegan goodies that will make even the most skeptical omnivore look at vegan food in a whole new light... If you’re in the market for a book that will stand up proudly next to books by Giada De Laurentiis and Ina Garten, get Chloe’s Kitchen. You’re bound to be entertained!”