The Table Comes First (Digital Audiobook)

Family, France, and the Meaning of Food

By Adam Gopnik, Adam Gopnik (Narrator)

Publication Date: October 24, 2011

Other Editions of This Title:
Paperback (8/21/2012)
Hardcover (10/25/2011)
Hardcover (9/1/2011)


Multiple award-winning author Adam Gopnik has written for the New Yorker since 1986. In this work, Gopnik charts America's transformation from being simply aware of what they eat to being obsessive about it. This fascinating culinary journey will transport listeners from 18th-century France and the origin of America's popular modern tastes to the kitchens of the White House and beyond.