Recipe of Memory (Paperback)
New Press, 9781565841277, 192pp.
Publication Date: April 1, 1997
List Price: 14.00*
* Individual store prices may vary.
This text offers tips on how to prepare dishes, along with insights into the development of Mexican and Mexican-American cuisine. Ranging from the Spanish conquest of Mexico to the obsession with chips and salsa, the authors look at the influences on who ate what and where.
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