The Food Lover's Guide to Seattle, 2nd Edition (Paperback)
Sasquatch Books, 9781570614187, 320pp.
Publication Date: May 11, 2004
Fully updated, this reference for demanding home cooks and the gastronomically adventurous lists all the best food sources in and around Seattle: chocolatiers, old-fashioned butchers, farmers’ markets, and purveyors of authentic Chinese tofu, local Scandinavian specialties (lutefisk, anyone?), and imported Middle Eastern delights. Easy to use, it comes complete with a map. Seattle has become a true foodie's town, and this the ultimate access guide.
About the Author
Praise For The Food Lover's Guide to Seattle, 2nd Edition…
"Author Katy Calcott’s new book offers hungry locals (and food-focused tourists) what amounts to a mouthwatering map pointing directly to many of my favorite shops among nearly 200 purveyors listed."—Seattle Times " If there are still cynics out there w