Raw Food Made Easy (Paperback)

For 1 or 2 People

By Jennifer Cornbleet

Book Publishing Company (TN), 9781570671753, 200pp.

Publication Date: August 1, 2005

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List Price: 17.95*
* Individual store prices may vary.


Jennifer Cornbleet - considered by some to be the Rachael Ray of raw food - shows how to make delicious and simple, uncooked, vegan dishes in less than thirty minutes. Perfect for one or two people using just a minimum of ingredients and effort, this is the perfect book for trying your hand at raw food recipes without investing in a lot of equipment. Over 100 recipes include Energizing-Purifying Juice, Spring Rolls, Not Tuna Pate, Marinara Sauce, Lasagne, Stuffed Bell Peppers, Swiss Chard with Pine Nuts and Raisins, and a Chocolate Mousse Parfait that is simply divine.