The Tablehopper's Guide to Dining and Drinking in San Francisco: Find the Right Spot for Every Occasion (Paperback)
Find the Right Spot for Every Occasion
Ten Speed Press, 9781580081283, 230pp.
Publication Date: March 9, 2010
This first-of-its-kind guidebook has more than 580 reviews of the tablehopper's top suggestions for:
Girls' Night Out
Dates One, Two, and Three
Guys Lunch (Dude Food)
Group Dining and Buyouts
Meet the Future In-Laws
Old-School Power Lunch
"Fun Client" Business Dining
Meat Eater and Vegetarian
Covering a huge range of places for all tastes, ages, and budgets, this insider's guide also includes sections on the South Bay, Wine Country, top eats in the East Bay, and one-, two-, and three-day San Francisco culinary itineraries. Only a local and no-holds-barred eater like the tablehopper can offer visitors and locals alike such a knowledgeable and comprehensive look at the Bay Area dining and drinking scene.
About the Author
Praise For The Tablehopper's Guide to Dining and Drinking in San Francisco: Find the Right Spot for Every Occasion…
"Zagat, move aside, because the 'hopper is in the house!"
--Cooking with Amy, 3/24/10
"An irreverent, but terrifically practical guidebook."
--San Jose Mercury News, 3/17/10
"Marcia Gagliardi, aka the Tablehopper, has earned serious cred as a trusted industry insider who knows what's new, hot and delicious in the city's restaurant and bar scene. Fans of her cheeky e-newsletter which posts every Tuesday have been chomping at the bit for this day."
--San Francisco Restaurant Examiner, 3/9/10
"Marcia Gagliardi, The Tablehopper foundress and sassy food writer extraordinaire, has managed to pack nearly 600 of her favorite spots into a handy 5”x7” guidebook."
"Truly the best restaurant guide we've seen dedicated to the city by the bay."
"Redefining what a city guide should be, Marcia Gagliardi's first book has got to be the hippest, on-the-money, and smartest guide to eating out in San Francisco ever published. . . . [A]bsolutely mandatory reading for Bay Area eaters."
--Edible San Francisco, Winter 2010 issue