The No-Salt Cookbook (Paperback)
Reduce or Eliminate Salt Without Sacrificing Flavor
Adams Media, 9781580625258, 336pp.
Publication Date: August 1, 2001
List Price: 12.95*
* Individual store prices may vary.
A father-and-son team offers up to 200 salt-free recipes designed to help people control high blood pressure, reduce water retention, and increase overall health, while still retaining flavor.