Best Green Eats Ever: Delicious Recipes for Nutrient-Rich Leafy Greens, High in Antioxidants and More (Paperback)

Delicious Recipes for Nutrient-Rich Leafy Greens, High in Antioxidants and More

By Katrine Van Wyk

Countryman Press, 9781581572872, 216pp.

Publication Date: January 5, 2015

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Description

  • Grilled Caesar Salad
  • Shredded Chicken and Savoy Cabbage
  • Shaved Collard Greens
  • Brussels Sprouts Chips

With 75 outrageously delicious recipes, there's something for everyone. Also included are modifications to make nearly every dish acceptable for a multitude of diets, from raw to cooked, paleo to vegan to gluten-free.

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