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Nei Jia Quan, Second Edition

Internal Martial Arts

Jess O'Brien


List Price: 21.95*
* Individual store prices may vary.


In this illuminating book, prominent masters offer an informed, inside view of the Chinese internal martial arts known collectively as “nei jia quan”–those practices that emphasize awareness of the spirit, mind, qi (breath, or energy flow), and the use of relaxed leverage rather than brute force. Drawing from enduring traditions practiced in China, America, Hong Kong, Malaysia, and Taiwan, Nei Jia Quan features a wide range of perspectives on tai ji, xing yi, ba gua, and others. Each teacher gives a sense of the history of his or her art, its philosophical and spiritual underpinnings, and training techniques, offering students simple strategies for incorporating a variety of approaches into their own studies. Probing questions elicit thoughtful answers throughout, giving the book the feeling of a personal conversation with the master. Authoritative biographies and photographs both recent and historical provide additional insight into teachings of instructors such as Gabriel Chin, Tim Cartmell, Paul Gale, Fong Ha, Luo De Xiu, Allen Pittman, William Lewis, Tony Yang, Zhao Da Yuan, Bruce Frantzis, and others. This revised, completely updated edition profiles four new teachers, with new photographs and artwork included.

Praise For Nei Jia Quan, Second Edition: Internal Martial Arts

“I've wanted to get my hands on this book for some time now, and I've dog-eared page after page with insights and instruction for future review. O'Brien visited scores of instructors and whittled his compilation down to 16 interviews that are solid gold for students of the Chinese Martial Arts.”
Dojo Rat

Blue Snake Books, 9781583941997, 416pp.

Publication Date: October 2, 2007

About the Author

The editor, Jess O’Brien, is a freelance martial arts researcher and editor in Oakland, California. The martial arts masters being profiled in the book are each well-known, respected, and sought-after teachers in their field.