The Best-Ever Wheat-and Gluten-Free Baking Book

Over 200 Recipes for Muffins, Cookies, Breads, and More

Mary Ann Wenniger, Mace Wenniger

Paperback

List Price: 17.95*
* Individual store prices may vary.

Fair Winds Press, 9781592331314, 288pp.

Publication Date: July 1, 2005



About the Author

Mace and Mary Ann Wenniger are a husband and wife who began creating gluten-free recipes over 20 years ago when Mace was diagnosed with celiac disease. Artists, art gallery owners, and authors, the Wenningers also have grandchildren with food allergies who benefit from these delicious recipes.

Mace and Mary Ann Wenniger are a husband and wife who began creating gluten-free recipes over 20 years ago when Mace was diagnosed with celiac disease. Artists, art gallery owners, and authors, the Wenningers also have grandchildren with food allergies who benefit from these delicious recipes.