55 Fresh and Simple Recipes for Everyday Eating
Storey Publishing, LLC, 9781603429627, 144pp.
Publication Date: May 8, 2012
About the Author
Praise For Lobster!: 55 Fresh and Simple Recipes for Everyday Eating…
"Like the title ingredient itself; crack open Lobster! and salivate."
— Library Journal
"This is peach of a collection of recipes. Personally speaking, it makes me want to marry a millionaire so I can have lobster every other day. The really good news though is that not only does Brooke cover all the basics -- boiling, lobster rolls, lobster salad, and chowder and stew but dishes up all sorts of other wonderful sounding ways to fix lobster. What a relief to discover what else to do with lobster besides all the usual in-the-rough, lobster rolls, lobster stew. If you get lucky enough to grow weary of plain boiled lobster, here is what else you can do with it."