Dressings (Paperback)

Over 200 Recipes for the Perfect Salads, Marinades, Sauces, and Dips (The Art of Entertaining)

By Mamie Fennimore

Cider Mill Press, 9781604337181, 264pp.

Publication Date: June 13, 2017

List Price: 18.95*
* Individual store prices may vary.

Description

Whisk up perfection in no time! Elevate your next culinary creation from forgettable to fantastic with over 200 marinades, dips, and sauces to craft your own signature concoction.

You know the saying: Behind every great salad stands an even greater dressing. And with Dressings, you're sure to never run out of options! This is the only dressing bible you'll ever need--full of useful ideas for any season and for any occasion. Try Mamie's grapefruit-papaya dressing over a bed of kale. Make your own Hollandaise sauce (with a vegan alternative!) for homemade Eggs Benedict. From rose water vinaigrette to smoky ranch, Dressings gives you the tools to spice up any meal. Fresh ingredients deserve a dressing to match, and the recipes inside couldn't be easier to make. Save yourself a trip to the store and give your meal a much-needed kick with Dressings! Here are just a few of the fabulous recipes:  *No-Vinegar Vinaigrette   *Lemon-Thyme Dressing   *Honey-Black Pepper Vinaigrette   *Sally's Roasted Tomato Dressing   *Pesto Potato Salad Dressing


About the Author

Mamie Fennimore is a Philadelphia native currently living and working in Manhattan's Upper East Side as a wine seller. A certified sommelier and a former cheesemonger for two of NYC's most reputable cheese companies, she loves to share her knowledge through teaching wine and cheese pairing courses. Her passion for food and wine started at a young age and truly solidified after her time living in the south of France. It was the French lifestyle that inspired her to share the importance of quality ingredients and accompaniments for meals to bring to loved ones at the table.