The Omnivore's Dilemma (Prebound)

A Natural History of Four Meals

By Michael Pollan

Perfection Learning, 9781606861677, 450pp.

Publication Date: September 1, 2007

Other Editions of This Title:
Digital Audiobook (8/17/2015)
Digital Audiobook (4/10/2006)
Paperback (8/4/2015)
Paperback (8/28/2007)
Paperback, Large Print (4/1/2007)
Hardcover (4/11/2006)
Hardcover (8/4/2015)
Prebound (8/4/2015)
Paperback (1/1/2011)
Prebound (10/15/2009)
CD-Audio (4/11/2006)
Hardcover (10/15/2009)
CD-Audio (8/18/2015)
Paperback (1/31/2012)
Prebound (9/1/2007)

List Price: 28.80*
* Individual store prices may vary.

Spring/Summer '09 Reading Group List

“Michael Pollan's The Omnivore's Dilemma -- an examination from source to table of our food -- is wonderfully written and gives a well-rounded view of being green.”
— Teri Den Herder, UCSD Bookstore, La Jolla, CA
View the List


A "New York Times" bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain usawhether industrial or organic, alternative or processedahe develops a portrait of the American way of eating. The result is a sweeping, surprising exploration of the hungers that have shaped our evolution, and of the profound implications our food choices have for the health of our species and the future of our planet.