Bread Before the Store (Library Binding)

By Jody Jensen Shaffer, Dan McGeehan (Illustrator)

Child's World, 9781609736293, 32pp.

Publication Date: January 1, 2012

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Description

Explains how wheat is farmed and processed into flour; discusses how ingredients are mixed and dough is baked into bread at a factory; and how bread becomes available to consumers.
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