Canning for a New Generation (Paperback)
Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry
Harry N. Abrams, 9781617691850, 400pp.
Publication Date: July 5, 2016
List Price: 27.50*
* Individual store prices may vary.
About the Author
Liana Krissoff is the author of five cookbooks, and is a freelance recipe tester and editor. She lives in Morgantown, West Virginia.
Praise For Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry…
“A seasonal guide to putting up produce, with innovative recipes that incorporate the fruits (and vegetables) of your labor.”
“This book is the best of a bunch of new guides on modern canning techniques and recipes.”