The Nordic Diet (Paperback)
Using Local and Organic Food to Promote a Healthy Lifestyle
Skyhorse, 9781634504119, 144pp.
Publication Date: September 15, 2015
Other Editions of This Title:
Swiss Chard tart
Spelt pancakes with blueberries
Cold cucumber soup
Venison and mushroom stew
Raspberry lime sorbet
This soulful book includes the elements, ingredients, and basic philosophy of eating a Nordic diet with information on the nutritious benefits of each ingredient. It teaches you how to incorporate the principles of the Nordic diet into your everyday cooking routine.